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Our Le Creuset Enameled Cast Iron French Oven’s also known as Le Creuset Dutch Ovens or Les Cocottes are the best-cast iron cookware ovens available. These Le Creuset round French ovens have heavy cast iron lids that keep moisture in and transfer this moisture into the foods being cooked. The cast-iron cookware absorbs the heat slowly and evenly making for mouth-watering tender meals. The ingredients are harmonized evenly throughout the foods creating a consistent flavorful creation!

Since 1925, Le Creuset has been handcrafting Enameled Cast Iron cookware with very little change to the process, and particularly Round French Ovens (or Dutch Ovens), in Northern France. This experience has made them industry leaders in cast iron cookware where many have imitated the Le Creuset product but never duplicated.

Through Superb heat retention, even the toughest cuts of meat will melt in your mouth! This hard enameled coating is stick-resistant making cleaning a breeze, no need for time-consuming cleaning or scrubbing. Functionality is the main aspect of this cast iron cookware but the beautiful design makes this the focal point of any kitchen or home!