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Mercer Culinary M22206BR Millennia Colors Boning Knife 6″ Narrow is a precision tool crafted for professional and dedicated culinary tasks, featuring a high carbon, Japanese steel blade that is stamped for meticulous performance. The blade’s narrow design allows for enhanced control and precision when separating meat from bone, making it an essential tool in professional kitchens. The knife’s handle is constructed from a blend of non-slip Santoprene and polypropylene, ensuring a firm grip even in demanding environments, which is vital for maintaining safety and efficiency. Textured finger points and a protective finger guard further enhance control and safety, reducing fatigue during extended use. This knife is available in a brown color option, supporting HACCP-compliant color-coding systems or designated usage to prevent cross-contamination, which is critical in maintaining food safety standards. NSF certification underscores this product’s quality and adherence to public health standards. The Mercer Culinary M22206BR Boning Knife is specifically designed to meet the rigorous demands of professional chefs and food service establishments that prioritize precision, hygiene, and durability in their kitchen tools. Its thoughtful design and robust construction make it a valuable component in diverse culinary settings, from butcheries to upscale restaurants.