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Tojiro

Tojiro is a knife maker from Sanjyo, Niigata prefecture. Tojiro has been loved as standard articles for a long time. Tojiro Produces affordable but hight quality Japanese knives and it has been used for a long time around the world.

Specifications:
Knife Type: Gyuto
Steel Type: DP Cobalt Alloy Steel (Stain resistant steel)
Blade Hardness: HRC
Blade Type: Double edged blade
Blade Length: 240mm (9.4″)
Ferrule Material: Stainless Steel
Handle Material: Pakka wood
Weight: 205g (7.2 ounces)

Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.